A club sandwich is one of the most iconic sandwiches on any menu!
Layers of ham, bacon and chicken with juicy tomatoes, crisp lettuce and cheddar cheese create the perfect bite!
What is a club sandwich?
Probably the most obvious sign that you are getting a club sandwich is the unique way it is stacked with three layers of bread and then cut into quarters and secured with a toothpick.
What are club sandwich ingredients?
The classic club sandwich has been around for generations because it is chock-full of the things we love best, all served up on some soft sandwich bread!
And of course, you can make a chicken club sandwich with left-over baked chicken!
How to make a club sandwich
Making a chicken club sandwich can be as easy or as elaborate as you want!
With a few simple steps, you can create a basic club sandwich, add a few extra layers or toppings and dress this sandwich up as much as you would like!
First layer: Spread the mayo on one side of lightly toasted bread.
Add chicken, tomato and cheese (be sure to put the tomatoes in the middle so the bread doesn’t get soggy).
Second layer: Layer ham, bacon and lettuce.
Top with the final slices of bread, secure with cute sandwich picks and cut into quarters.
Optional extras: In the second layer, this is where you will add in your own favourites!
Slices of avocado, hard boiled eggs, a smear of mustard . . . the possibilities are endless. — Online.